S'mores Brownies


S'mores Brownies

Ingredients

1
box (1 lb 2.4 oz) Betty Crocker™ Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box
2
cups miniature marshmallows
4
graham crackers, broken into small pieces
2
Hershey's® milk chocolate candy bars, broken into 1-inch squares

Directions

  • 1 Heat oven to 350°F (325°F for dark or nonstick pan). Make brownies as directed. After removing pan from oven, set oven to broil.
  • 2 Immediately sprinkle marshmallows and graham crackers over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully marshmallows and graham crackers will brown quickly.) Sprinkle with chocolate candy. To serve warm, cool about 30 minutes. For brownies, cut into 4 rows by 4 rows.

Expert Tips

Use a plastic knife to cut brownies.
 
Wrap up brownies individually in waxed paper or foil for picnics or tailgating.

Nutrition Information

Serving Size: 1 Brownie
 
Calories
220
 
Calories from Fat
60
 
Total Fat
7g
 
 
Saturated Fat
2g
 
Trans Fat
0g
 
Cholesterol
15mg
 
Sodium
130mg
 
Total Carbohydrate
37g
 
 
Dietary Fiber
1g
 
Sugars
26g
 
 
Protein
2g
 
% Daily Value*:
Vitamin A
0%
 
Vitamin C
0%
 
Calcium
0%
 
Iron
8%
 
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat; 
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.












































Share on Google Plus

About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
    Blogger Comment
    Facebook Comment