APPLE CORN MEAL PANCAKES

• PREP TIME
  8 MINUTES
• COOKING TIME
  10 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  8 
  TO 10 PANCAKES

INGREDIENTS

• 1 cup yellow corn meal
• 1 cup (1 medium) peeled, finely chopped apple
• 1 tablespoon honey
• 1 teaspoon salt
• 1 cup boiling water
• 1/2 cup all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1 large egg
• 1/2 cup NESTLÉ CARNATION Evaporated Milk
• Maple syrup or applesauce

INSTRUCTIONS

COMBINE corn meal, apple, honey and salt in medium bowl. Slowly stir in boiling water. Cover; let stand for 10 minutes. Stir in flour, baking powder and cinnamon just until blended.

COMBINE egg and evaporated milk in small bowl; add to corn meal mixture. Spoon 1/3 cup batter for each pancake onto heated, lightly greased griddle or skillet; cook for about 1 minute or until bubbles appear. Turn; continue to cook for 1 to 2 minutes or until golden. Repeat with remaining batter. Serve warm with maple syrup.

Share on Google Plus

About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.