- PREP TIME
- COOKING TIME
- SKILL LEVEL
EASY - MAKES
7
SERVINGS (1/2 CUP EACH)
NGREDIENTS
- 1 pkg. (5 1/10 oz.) vanilla instant pudding and pie filling mix
- 1 can (12 fl. oz.) NESTLÉ CARNATION Evaporated Lowfat 2% Milk
- 1 can (15 oz) LIBBY'S 100% Pure Pumpkin
- 1 teaspoon pumpkin pie spice
- Fat free whipped topping (optional)
INSTRUCTIONS
BEAT pudding mix and evaporated milk according to package directions in large bowl; refrigerate for 5 minutes. Add pumpkin and pumpkin pie spice; mix well. Spoon into dessert dishes. Refrigerate for 10 minutes or until ready to serve. Top with whipped topping, if desired.
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