WARM AND YUMMY APPLE OATMEAL RAISIN COBBLER

• PREP TIME
  10 MINUTES
• COOKING TIME
  20 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  15 
  SERVINGS (1/2 CUP PER SERVING)

INGREDIENTS

• 2 cans (21 oz. each) apple pie filling
• 1 pkg. (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Oatmeal Raisin Cookie Bar Dough
• Vanilla DREYER’S or EDY’S SLOW CHURNED™ Light Ice Cream or whipped topping (optional)

INSTRUCTIONS

PREHEAT oven to 375º F. Grease 13 x 9-inch baking dish or pan. 

SPOON pie filling into dish. Crumble cookie dough over pie filling. 

BAKE for 20 to 25 minutes or until topping is golden brown and edge is bubbly. Serve warm with ice cream or whipped topping, if desired. 

TIP: 2 cans (20 ounces each) light or no-sugar added apple pie filling can be substituted for the regular apple pie filling.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.