JUMBO 3-CHIP COOKIES

• PREP TIME
  15 MINUTES
• COOKING TIME
  28 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  24 
  COOKIES (2 DOZEN)

INGREDIENTS

• 4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 1/2 cups (3 sticks) butter, softened
• 1 1/4 cups granulated sugar
• 1 1/4 cups packed brown sugar
• 2 large eggs
• 1 tablespoon vanilla extact
• 1 cup (6 oz.) NESTLÉ TOLL HOUSE Milk Chocolate Morsels
• 1 cup (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
• 1/2 cup NESTLÉ TOLL HOUSE Premier White Morsels
• 1 cup chopped nuts

INSTRUCTIONS

PREHEAT oven to 375° F.

COMBINE flour, baking powder and baking soda in medium bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Stir in morsels and nuts. Drop dough by level 1/4-cup measure 2 inches apart onto ungreased baking sheets.

BAKE for 12 to 14 minutes or until light golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.