INGREDIENTS
- 1 1/2 cups chopped mango (fresh, jarred or frozen)
- 1 cup guava or mango nectar, chilled
- 2/3 cup (5 fl.-oz. can) NESTLÉ CARNATION Evaporated Milk
- Juice from 2 limes
- 1 tablespoon packed brown sugar
- Ice cubes (optional)
- Sliced almonds (optional)
INSTRUCTIONS
COMBINE mango, nectar, evaporated milk, lime juice and sugar in blender; cover. Blend until smooth. Serve over ice and top with almonds, if desired.
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