BUNCHA CRUNCH PEANUT BUTTER COOKIES

Buncha Crunch Peanut Butter Cookies
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    3 
    DOZEN COOKIES

INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup chunky peanut butter
  • 1 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups NESTLÉ BUNCHA CRUNCH Candy

INSTRUCTIONS

PREHEAT oven to 350° F. 

COMBINE flour, baking soda and salt in large bowl. 

BEAT butter, peanut butter, brown sugar and granulated sugar in large mixer bowl until creamy. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Stir in Buncha Crunch. Drop by rounded tablespoon onto ungreased baking sheets. 

BAKE for 9 to 11 minutes. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Share on Google Plus

About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
    Blogger Comment
    Facebook Comment