YULETIDE LAYER BARS

• PREP TIME
  10 MINUTES
• COOKING TIME
  25 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  2 
  TO 3 DOZEN BARS

INGREDIENTS

• 1/2 cup butter or margarine
• 1 1/2 cups graham cracker crumbs
• 1 1/2 cups flaked coconut
• 1 cup chopped nuts
• 1 can (14 oz.) NESTLÉ CARNATION Sweetened Condensed Milk
• 1 2/3 cups (10-oz. pkg.) NESTLÉ TOLL HOUSE Holiday Morsels

INSTRUCTIONS

PREHEAT oven to 350ºF.

MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; carefully press onto bottom of pan. Sprinkle with coconut and nuts. Pour sweetened condensed milk evenly over top. Sprinkle with morsels; press down lightly.

BAKE for 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars.

Tip: For easier cutting of bars, line pan with foil, extending over edges of pan. Coat lightly with nonstick cooking spray. Bake and cool as directed above. Lift from pan; remove foil. Cut into bars.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.