MILK CHOCOLATE ALMOND BRICKLE

• PREP TIME
  10 MINUTES
• COOKING TIME
  10 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  50 
  PIECES APPROXIMATELY

INGREDIENTS

• 1 1/4 cups almonds, toasted and coarsely chopped
• 1 cup (2 sticks) butter
• 1 1/2 cups packed brown sugar
• 1 3/4 cups (11.5 oz. pkg.) NESTLÉ TOLL HOUSE Milk Chocolate Morsels

INSTRUCTIONS

SPRINKLE nuts over bottom of well-greased 13 x 9-inch baking pan.

MELT butter in medium, heavy-duty saucepan over medium heat. Stir in sugar. Bring to a boil, stirring constantly. Boil, stirring constantly, for 7 minutes. Pour hot mixture over nuts; let stand for 5 minutes. Sprinkle with morsels. Let stand for 5 minutes or until morsels are shiny and soft; spread evenly.

REFRIGERATE for about 20 minutes. Break into bite-size pieces.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.