CREATIVE PAN COOKIES

Creative Pan Cookies
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    48 
    BARS (4 DOZEN)

INGREDIENTS

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 1/4 cups granulated sugar
  • 1 cup butter-flavored vegetable shortening
  • large eggs
  • 2 tablespoons water
  • 2 cups (12-oz. pkg.) NESTLÉ TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 2 1/4 cups quick oats, uncooked
  • 1 cup chopped dried apple slices, or raisins

INSTRUCTIONS

PREHEAT oven to 375º F. 

COMBINE flour, baking soda, salt and cinnamon in small mixer bowl. Beat sugar and shortening in large mixer bowl until creamy. Beat in eggs. Gradually add flour mixture and water. Stir in morsels, oats and apples. Spread batter into ungreased 15 x 10-inch jelly-roll pan. 

BAKE for 18 to 20 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars.
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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
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