THREE-MINUTE CARAMEL LATTE

Three-Minute Caramel Latte
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    2 
    SERVINGS

INGREDIENTS

  • 1 can (12 fl. oz.) * NESTLÉ CARNATION Evaporated Milk
  • 1/2 cup caramel ice cream topping plus additional for drizzle, if desired
  • 4 teaspoons NESCAFÉ TASTER'S CHOICE French Roast 100% Pure Instant Coffee Granules, divided
  • 1 cup very hot water (slightly less than boiling),divided

INSTRUCTIONS

MICROWAVE evaporated milk and ice cream topping in small, uncovered, microwave-safe bowl on HIGH (100%) power for 2 minutes or until very hot. Carefully pour mixture into blender; cover. Blend on high for 1 minute or until very frothy on top. 

PLACE 2 teaspoons coffee granules into each 12-ounce coffee mug. Add 1/2 cup hot water to each mug; stir. Gently pour milk mixture into each mug, spooning foam on top. Thinly drizzle foam with ice cream topping, if desired. 

* NOTE: May use NESTLÉ CARNATION Evaporated Lowfat or Fat Free Milk instead of Evaporated Milk. 

COOKING TIP: Substitute caramel topping with other ice cream topping flavors, such as chocolate or strawberry.
Share on Google Plus

About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
    Blogger Comment
    Facebook Comment