SUNRISE SAUSAGE BAKE

• PREP TIME
  20 MINUTES
• COOKING TIME
  45 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  12 
  SERVINGS

INGREDIENTS

• 2 cans (12 fl. oz. each) NESTLÉ CARNATION Evaporated Milk
• 8 large eggs, beaten
• 1 lb. precooked sausage links, cut into ¼-inch slices
• 2 cups (8-oz. pkg.) shredded cheddar cheese
• 1 cup chopped red and/or green bell pepper
• 2 green onions (green parts only), sliced
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 8 cups 1/2-inch cubed Italian or French bread (about 9 slices)

INSTRUCTIONS

PREHEAT oven to 350º F. Grease 13 x 9-inch baking dish. 

COMBINE milk, eggs, sausage, cheese, red pepper, green onions, onion powder and garlic powder in large bowl. Add bread cubes, stirring gently to moisten bread. Pour mixture into baking dish.

BAKE for 45 minutes or until set. Serve warm.

TIPS:
• This bake can be assembled ahead of time and refrigerated. Let stand at room temperature for 30 minutes before baking.
• Substitute multi-grain bread for Italian or French bread.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.