STREUSEL MUFFINS

• PREP TIME
  15 MINUTES
• COOKING TIME
  20 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  12 
  MUFFINS

INGREDIENTS

• MUFFINS:
• 1 1/2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1/4 cup packed brown sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup (1 stick) butter or margarine, melted
• 1/2 cup milk
• 1 large egg, lightly beaten
• 2 cups (12-oz. pkg.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels
• STREUSEL:
• 1/3 cup packed brown sugar
• 3 tablespoons all-purpose flour
• 1 tablespoon butter or margarine, melted
• 1/4 cup chopped nuts

INSTRUCTIONS

FOR MUFFINS:
PREHEAT oven to 350º F. Grease or paper-line 12 muffin cups.

COMBINE flour, granulated sugar, brown sugar, baking powder and salt in large bowl. Stir in butter, milk and egg just until moistened. Stir in morsels. Spoon batter into prepared muffin cups. 

FOR STREUSEL:
COMBINE brown sugar, flour and butter in small bowl; stir in nuts. Sprinkle generously over muffin batter; press down lightly. 

BAKE for 20 to 25 minutes or until wooden pick inserted in center comes out clean.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.