SIMPLY RICH CHOCOLATE SYRUP

• PREP TIME
  5 MINUTES
• COOKING TIME
  5 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  10 
  TWO TABLESPOON SERVINGS (1 1/3 CUPS)

INGREDIENTS

• 1/2 cup half-and-half
• 1/4 cup granulated sugar
• 2 bars (8 oz.) NESTLÉ TOLL HOUSE Dark Chocolate Baking Bar, finely chopped
• 1 tablespoon butter

INSTRUCTIONS

HEAT half-and-half and granulated sugar to a gentle boil in small, heavy-duty saucepan. Remove from heat. Add chocolate and butter. Stir until mixture is smooth and chocolate is melted. Serve warm over fresh fruit, ice cream or your favorite dessert. Or, transfer to resealable container and refrigerate. 

TO REHEAT, microwave on HIGH (100%) power for 15 to 30 seconds; stir.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.