COOKIES A LA MODE

• PREP TIME
  8 MINUTES
• COOKING TIME
  10 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  12 
  SERVINGS

INGREDIENTS

• 1 pkg. (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Chocolate Chip Cookie Dough
• 12 scoops DREYER'S® or EDY'S SLOW CHURNED® vanilla ice cream
• 3/4 cup Chocolate Flavor NESTLE NESQUIK Syrup, divided
• Candy sprinkles (optional)

INSTRUCTIONS

PREHEAT oven to 375° F. Grease 12-inch-round pizza pan or large baking sheet. 

SLICE dough into 16 pieces. Cover bottom of prepared pan with pieces. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom. 

BAKE for 10 to 15 minutes or until light golden brown. Cool on pan on wire rack for 3 to 5 minutes. Carefully remove to wire rack to cool completely.

CUT into wedges; top each wedge with a scoop of ice cream, a tablespoon Nesquik and candy sprinkles.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.