RASPBERRY BROWNIES


Raspberry Brownies
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    12 
    BARS

INGREDIENTS

  • 1 pkg. (16 oz.) NESTLÉ TOLL HOUSE Refrigerated Mini Brownie Bites Bar Dough
  • 1/3 cup raspberry jam
  • 1/4 cup NESTLÉ TOLL HOUSE Premier White Morsels

INSTRUCTIONS

PREHEAT oven to 350° F. Grease 8-inch-square baking pan. 

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to fill pan. 

BAKE for 24 to 26 minutes or until wooden pick inserted in center comes out slightly sticky. Immediately spread jam over brownies. Cool completely in pan on wire rack. 

MICROWAVE morsels in small, heavy duty plastic bag on MEDIUM-HIGH (70%) power for 30 seconds; knead. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over brownies. Cut into bars.
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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
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