MINI MORSEL PANCAKES


TOLL HOUSE® Mini Morsel Pancakes
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    18 
    PANCAKES

INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 1 cup (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 3/4 cups milk
  • large eggs
  • 1/3 cup vegetable oil
  • 1/3 cup packed brown sugar
  • 2 tablespoons powdered sugar, for sprinkling
  • 2 cups fresh strawberries, sliced

INSTRUCTIONS

COMBINE flour, morsels, baking powder and salt in large bowl. Combine milk, eggs, vegetable oil and brown sugar in medium bowl; add to flour mixture. Stir just until moistened; batter may be lumpy.

HEAT griddle or skillet over medium heat; brush lightly with vegetable oil. Pour 1/4 cup of batter onto hot griddle; cook until bubbles begin to burst. Turn and cook about 1 minute longer or until golden. Repeat with remaining batter.

SPRINKLE with powdered sugar; top with strawberries.
Share on Google Plus

About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
    Blogger Comment
    Facebook Comment