HASH BROWN CASSEROLE

• PREP TIME
  15 MINUTES
• COOKING TIME
  60 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  0 

INGREDIENTS

• 2 cups (8 oz.) shredded cheddar cheese
• 3 cartons (4 oz. each) cholesterol-free egg product or 6 large eggs, well beaten
• 1 can (12 fl. oz.) NESTLÉ CARNATION Evaporated Fat Free Milk
• 1 teaspoon salt (optional)
• 1/2 teaspoon ground black pepper
• 1 pkg. (30 oz.) frozen shredded hash brown potatoes
• 1 medium onion, chopped
• 1 small green bell pepper, chopped
• 10 slices turkey bacon, cooked and chopped, or 1 cup diced ham

INSTRUCTIONS

PREHEAT oven to 350° F. Grease 13 x 9-inch baking dish. 

COMBINE cheese, egg product, evaporated milk, salt and black pepper in large bowl. Add potatoes, onion, bell pepper and bacon, mix well. Pour mixture into prepared baking dish. 

BAKE for 60 to 65 minutes or until set.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.