CREAMY CARNATION® FROSTING

Creamy CARNATION® Frosting
  • PREP TIME
  • COOKING TIME
  • SKILL LEVEL
    EASY
  • MAKES
    24 
    SERVINGS (2 TABLESPOONS EACH)

INGREDIENTS

  • 6 tablespoons butter, softened
  • 5 1/4 cups sifted powdered sugar
  • 1/2 cup NESTLÉ CARNATION Evaporated Milk
  • 1 1/2 teaspoons vanilla extract

INSTRUCTIONS

BEAT butter and powdered sugar in large mixer bowl until creamy. Add evaporated milk and vanilla extract; mix until smooth. Makes 3 cups.
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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.
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