CONFETTI BARS

• PREP TIME
  10 MINUTES
• COOKING TIME
  14 MINUTES
• SKILL LEVEL
  EASY
• MAKES
  24 
  BARS (2 DOZEN)

INGREDIENTS

• 1 pkg. (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Chocolate Chunk Cookie Bar Dough
• 2 cups miniature marshmallows
• 1 1/2 cups (about 4 oz.) milk chocolate-covered pretzels, broken into pieces
• 3 tablespoons rainbow sprinkles
• 1/4 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Mini Morsels

INSTRUCTIONS

PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom. 

BAKE for 11 to 13 minutes or until edges are golden brown. Sprinkle marshmallows over cookie; bake for an additional 1 to 2 minutes, or until marshmallows are puffed. Distribute pretzels, sprinkles and morsels over marshmallows; press down lightly. Cool completely in pan on wire rack. Cut into bars with wet knife.

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About chef imado

Hello! My Name Is Imad Qaidi, Cooking Holds a certificate of the Moroccan state and I have all the qualifications of the traditional and the modern cuisine of various well-known in the world of cooking states, Best Regards Admin.