cooking

Milk Chocolate and Bourbon Truffles

Chocolate and spirits have a great affinity for each other, and in this truffle recipe from Chocolates El Rey, the Venezuelan producer of ...

Lake Champlain Chocolates of Vermont has some great recipes and both traditional and microwave chocolate-tempering instructions. If you lo...

Olive oil is used in both sweet and savory creations in the Mediterranean, and here, the rich fruity notes of Arbequina olives from Califo...

Who would want to burn anything? Master chocolatier Michael Recchiuti knows that burning sugar brings out a great flavor. Pour this sauc...

We love chocolate in all its forms, and this little treat features everybody's favorite – the chocolate brownie. When dipped in fine c...